Description

Category:
Grade A / Class A (for human consumption)

Shell Color:
White or Brown (based on availability or buyer preference)

Sizes / Weight Categories:

Small (S): 43 – 53g

Medium (M): 53 – 63g

Large (L): 63 – 73g

Extra Large (XL): 73g and above

Shelf Life:
28–35 days from packing date (refrigerated conditions)

Storage Conditions:
Keep in a cool, dry place (ideally 4–10°C). Avoid exposure to direct sunlight or moisture.

Packaging:

30 eggs per tray

12 trays (360 eggs) per carton

Cartons sealed and labeled with date of production, expiry date, and batch number
Custom packaging available upon request

Quality Standards:

Clean, sound, and intact shells

Free from cracks, stains, and odor

No antibiotics or growth hormones

Complies with [Insert Country/EU/USDA] food safety standards

Transportation:
Transported in refrigerated trucks (if required) to maintain freshness

Certifications (if applicable):

ISO / HACCP / Halal / Veterinary Certificate

SGS Inspection (upon request)