ALFAFA HAY

ALFAFA HAY

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Description

Nutritional Composition 

  • Crude Protein (CP): 15-22%
  • Fiber (ADF – Acid Detergent Fiber): 25-35%
  • Fiber (NDF – Neutral Detergent Fiber): 35-45%
  • Relative Feed Value (RFV): 120-180
  • Calcium (Ca): 1.2-1.5%
  • Phosphorus (P): 0.2-0.3%
  • Moisture Content: 10-15%

2. Physical Characteristics

  • Color: Bright green (higher quality) to yellowish (lower quality)
  • Texture: Soft to medium-stemmed
  • Leaf Retention: High leaf-to-stem ratio is preferred
  • Aroma: Fresh, sweet-smelling (no musty or moldy odor)

3. Common Grades of Alfalfa Hay

  • Premium: High protein, soft texture, green color, excellent leaf retention
  • Good: Moderate protein, some yellowing, medium stems, good leaf retention
  • Fair: Lower protein, coarser stems, some leaf loss, slight discoloration
  • Low/Utility: Suitable for maintenance feeding, coarse with more fiber

4. Bale Specifications

  • Small Square Bale: ~18-25 kg (40-55 lbs)
  • Large Square Bale: ~350-500 kg (770-1100 lbs)
  • Round Bale: ~400-600 kg (880-1320 lbs)

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